Who said desserts are not allowed during fasting? At the Vamvakou school, Dina Kalogerakou will show us how to make a delicious recipe for fasting chocolate salami—not only for the Lent season! Young and old, put on your aprons, grab your spoons, and off we go for a pastry-making workshop at an altitude of 950 metres!
Image by freepik/ wirestock
Making a fasting Greek chocolate salami!
Sat 01/03/2025 13:00 - 14:00
Realized by: Dina Kalogerakou, chef
Suitable for all
Number of participants: 20
Reservations at:
info@vamvakourevival.org or (+30) 2731-076233 (Mon – Fri 10:00-18:00)
Admission fee: 5€
*If both culinary workshops are attended, a reduced ticket of 5 euros/person applies.
